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  Firm Up you Shrimp with a Brine
  Firm Up you Shrimp with a Brine
 


Product Code: TIP022608

Description
 
The best way to get maximum flavor from you Jumbo Shrimp & Prawns is to place them in a brine (cold salty water) for 20 minutes prior to cooking.

Simply peel & de-vein your Jumbo Shrimp and place in a bowl with cold water & a teaspoon of sea salt (non iodized) salt for 15-20 minutes, remove, rinse & cook! You will be amazed at the difference in the shrimp after cooking!

 

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Cooking Tips n Tricks